Jingold Yellow Kiwi

A Unique Taste

Kiwi Jingold

The Jingold yellow-fleshed kiwi is a unique fruit, known for its sweet taste and tender flesh. Thanks to its exclusive variety, Jingold represents the perfect choice for those who want to taste a sweet, flavorful fruit with incredible nutritional values.

Characteristics of Jingold Yellow Kiwi

  • Unique Color and Taste
    The yellow flesh of the Jingold kiwi is characterized by a sweet flavor, much less tangy than green kiwis, making it perfect for all palates.

  • Hairless Skin
    The skin is smooth, offering greater ease during consumption.

  • Origin and Quality
    Jingold is the result of natural selection and innovation, creating a kiwi variety with a unique taste, grown to the highest standards of quality and sustainability.

Benefits of Jingold Yellow Kiwi

The yellow kiwi is not only delicious but also a source of fiber and vitamin C*:
  • Rich in Vitamin C

As an excellent source of vitamin C, it helps strengthen the immune system, protecting the body from free radicals.

  • Fiber Source

Due to its high fiber content, the Jingold yellow kiwi is an ally for digestion and promotes intestinal well-being.

Properties

*NUTRITIONAL TABLE Average values per 100g of product Energy 268kj/ 63kcal – Fats 0.6g of which saturated fatty acids 0.1g – Carbohydrates 12.1g of which sugars 5.9g – Fibre 3g – Protein 1.2g – Salt 0.004g – Vitamin C 158mg (197%VNR*) *Nutrient reference values.

Why Choose Jingold?

  • Premium Quality
    Jingold guarantees a high-quality product, created through innovative agricultural techniques that respect the environment.

  • Sustainability
    Our commitment to sustainability translates into low-impact farming practices, contributing to biodiversity protection and ensuring the highest quality standards.

  • Safety and Traceability
    Every Jingold kiwi is traceable and controlled to guarantee freshness and food safety.

How to Store

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Keep the Jingold yellow kiwi in a cool, dry place. To maintain the fruit in its best condition, avoid direct sunlight and heat exposure. The kiwi can be refrigerated to prolong its freshness.

How to Eat Jingold Yellow Kiwi

The Jingold yellow kiwi is perfect for eating fresh, maybe as a healthy snack or added to fruit salads, salads, and smoothies. It can also be used in the preparation of desserts and savory dishes, thanks to its natural sweetness.

Flavour

The yellow kiwi is perfect for delicately flavoured creations.