Jingold Bliss

The Green Kiwi That Conquers the Most Refined Palates

 Jingold Bliss

Discover Jingold Bliss, the green kiwi that combines sweetness and freshness in an inimitable taste experience. This extraordinary fruit is perfect for those who love natural flavors and seek a touch of wellness every day.

Unique Characteristics of Jingold Bliss

 

  • Balanced Sweetness
    Jingold Bliss offers natural sweetness balanced by a touch of acidity that makes each bite unforgettable, with a higher sugar level than classic green-fleshed kiwi.

  • Appealing Shapes
    Unlike classic green kiwi, Jingold Bliss has a more elongated shape.

  • Rich in Fiber and Vitamin C
    A natural source of fiber and vitamin C.

Why Choose Jingold Bliss?

  • Superior Quality

Each Jingold Bliss kiwi is carefully selected to offer only the best.

  • Suitable for All Occasions

Perfect for a tasty breakfast, a light snack, or to add a fresh touch to your recipes.

  • Sustainability

Grown with respect for the environment, Jingold Bliss is synonymous with quality and adherence to the highest standards.

Properties

*NUTRITIONAL TABLE Average values per 100g of product Energy 268kj/ 63kcal – Fats 0.6g of which saturated fatty acids 0.1g – Carbohydrates 12.1g of which sugars 5.9g – Fibre 3g – Protein 1.2g – Salt 0.004g – Vitamin C 158mg (197%VNR*) *Nutrient reference values.

How to Enjoy Jingold Bliss

 

  • Natural
    Simply cut it in half and enjoy with a spoon.

  • In Smoothies
    Perfect for an energizing and refreshing drink.

  • In Recipes
    Add it to salads, desserts, or gourmet dishes for a fresh touch.

How to Store

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Keep Jingold Bliss kiwi in a cool, dry place. To maintain the fruit in its best condition, avoid direct sunlight and heat exposure. The kiwi can be refrigerated to prolong its freshness.

How to Eat Jingold Bliss Green Kiwi

Jingold Bliss green kiwi is perfect for eating fresh, perhaps as a healthy snack or added to fruit salads, salads, and smoothies. It can also be used in the preparation of desserts and savory dishes, thanks to its natural sweetness.

Taste

A sweet and fresh flavour.