insalata_gamberi_ricetta

Valentine’s dinner at home? We’ve got you covered. Delicious, tasty and easy to make. To amaze the person that you love…and yourself too.

Preparation time: 15 minutes

Prawn salad with kiwi tartare

INGREDIENTI PER 10 KIWI TARTS:

  • 3-4 prawn tails
  • 1 yellow kiwi
  • 1 red kiwi
  • 1 green kiwi
  • 1 tbsp sour cream
  • Olive oil to taste
  • Salt/pep to taste

METHOD:

Peal the prawns leaving the small tale at the end, cut the back of the prawn and remove the black string of the intestine.
Cook them for around 2 minutes in a pan with a drizzle of olive oil and a pinch of salt.
Peal and cut the kiwis in little cubes, place them in a cookie cutter.
Serve the prawns with the kiwi tartare, accompany with sour cream, a pinch of pepper and some fresh herbs of your choice.

Related recipes